Delivery Thursday thru Sunday 4-9pm

     Deep River Pizza opened its doors in February of 1997. The owner, John Haydu has been in the pizza business along with his brother and father since he was 14 years old. At the age of 25 he was presented with the opportunity to open his own restaurant. He was looking for a small town that was in need of a good pizzeria. As it turned out, Deep River was the perfect town.

     Deep River Pizza is committed to using the freshest ingredients as well as providing the best customer service to all of its patrons.

The entire staff at Deep River Pizza would like to take this opportunity to thank all of the people that have made the restaurant such a continued success. The loyal customers and the support of such a great town have truly kept it going through the years.   Your patronage is greatly appreciated.